Restaurants of the Month

• 3-STAR MICHELIN RESTAURANTS - complete list and Google location map.
• BEST MEALS OF 2009 - Opinionated About Dining.
• THE BAZAAR BY JOSÉ ANDRÉS - four-star review by LA Times: Los Angeles has never seen anything remotely like this exciting restaurant from Spanish chef José Andrés. In a city that's full of Philippe Starck restaurants, this is his best design.
• FILIPPO LA MANTIA - at the Hotel Majestic on the Via Veneto.


• RESTAURANT NOMA (COPENHAGEN) ** (Chef: Rene Redzepi) - voted world's best restaurant 2010 by S.Pellegrino World's 50 Best Restaurants organised by Restaurant Magazine.


• CHESA VEGLIA - world's most expensive "pizzaria". St. Moritz, Switzerland.
• ALTO - luxury Italian restaurant featuring Michael White's interpretation of Northern Italian cuisine, located in the Rockefeller Center area. Alto features a selection of over 2500 different wines.


• EL BULLI - Roses, Catalonia, Spain.
• L'AUBERGE DU PONT DE COLLONGES - Collonges au Mont d'Or, France.
• THE FAT DUCK - London, U.K.
• THE FRENCH LAUNDRY - Yountville, CA, U.S.A.
• CHEZ PANISSE RESTAURANT AND CAFÉ - Berkeley, CA, U.S.A.
• DAN TANA'S HOLLYWOOD RESTAURANT - Hollywood, CA, U.S.A.
• GIOIA RESTAURANT AT PARK HYATT - Buenos Aires, Argentina.
• OTTO PIZZERIA & ENOTECA - New York City, NY, U.S.A.
• PHILIPPE ROCHAT - RESTAURANT DE L'HÔTEL DE VILLE - Crissier, Switzerland.
• RESTAURANT SKETCH (THE LECTURE ROOM & LIBRARY) - London, U.K.
• WOLFGANG PUCK - Los Angeles, CA, U.S.A.