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Top 15 Best High-End Apéritif Brands and Producers

Apéritif News, Reviews & Resources (7) Top 15 High-End Apéritif Brands

APÉRITIFS and digestifs are drinks, typically alcoholic, that are normally served before (apéritif) or after (digestif) a meal.

Absinthe (Top 20) ApÉritifs (Top 15) Aquavit (Top 10) Armagnac (Top 10)
Baijiu Beer (Top 35) Beverage Resources (50+) Bitters (Top 25)
Bottled Waters: A-Z (85+) Brandy CachaÇa Calvados (Top 10)
Champagnes: A-Z (Top 100+) Cider Cocktails (Top 40+) Coffee: A-Z (Top 100+)
Cognac: A-Z (Top 60) Digestifs (Top 25) Energy Drinks (Top 10) French Wines (Top 150)
Gin & Genever: A-Z (Top 50) Liqueurs (Top 40) Madeira Wine (Top 10) Mead
Milkshakes Online Suppliers Pastis Port Wine (Top 20)
Rice Wine Rum: A-Z (Top 50) Sake (Top 15) Schnapps
Sherry (Top 15) Shochu Soft Drinks (10) Tea: A-Z (Top 80)
Tequila: A-Z (Top 50) Vermouth Vodka: A-Z (Top 100+) Whiskeys: A-Z (Top 250+)
Wine Merchants (Top 40)
    Apéritif News, Reviews & Resources
  • Aperol - since 1919. Italian aperitif made of bitter orange, gentian, rhubarb, and cinchona among other ingredients.
  • BYRRH - aromatised wine-based apéritif made of red wine, mistelle, and quinine. Created in 1866 & a trademark since 1873, it was popular as a French apéritif.
  • CAMPARI - invented in 1860. Alcoholic liqueur, considered an apéritif. Often used in cocktails and is commonly served with soda water, wine, or citrus juice.
  • CINZANO - "Authentic Italian Tradition since 1757."
  • CYNAR - since 1952. Italian bitter liqueur of the amaro variety. It is made from 13 herbs and plants, predominant amongst which is the artichoke, from which the drink derives its name.
  • Dolin - since 1815. "Vermuth de Chambéry."
  • Dubonnet - since 1846. Sweet, aromatised wine-based aperitif with 15% alcohol by volume.
  • Haus - "The word 'apéritif' comes from french 'to open,' and it literally means to open your evening. We designed Haus to be the American version more natural flavors, same easy vibe. With 15%#37; alcohol by volume (about a third of whiskey, gin or tequila) itís enough for a hangout, without getting hungover."
  • Kina Lillet. Lillet.
  • KINA LILLET - used with James Bond's Vesper Martini. brand of French aperitif wine. It is a blend of 85% Bordeaux wines (Sauvignon Blanc, Semillon and Muscadelle for the Blanc; Merlot and Cabernet Sauvignon for the Rouge) and 15% macerated liqueurs, mostly citrus liqueurs from the peels of sweet oranges from Spain and Morocco and the peels of bitter green oranges from Haiti.
  • LILLET - since 1872.
  • MARTINI - since 1863.
  • Noilly Prat - since 1855. Brand of vermouth from France.
  • SUZE - Swiss brand of bitters flavoured with the roots of the plant gentian, normally drunk as an apéritif.
  • Unicum - Hungarian herbal liqueur or bitters, drunk as a digestif and apéritif.
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