Top 15 Best Kobe Beef | Wagyu Beef Online Stores

KOBE BEEF refers to cuts of beef from the Tajima strain of wagyu cattle, raised in Hyogo Prefecture, Japan, according to rules as set out by the Kobe Beef Marketing & Distribution Promotion Association. The meat is generally considered to be a delicacy, renowned for its flavour, tenderness, and fatty, well-marbled texture. Kobe beef can be prepared as steak, sukiyaki, shabu shabu, sashimi, and teppanyaki, and more.

WAGYU, literally "Japanese cow") refers to several breeds of cattle, the most desired of which is genetically predisposed to intense marbling and to producing a high percentage of oleaginous unsaturated fat. The meat from such wagyu cattle is known for its quality, and demands a high price. In several areas of Japan, wagyu beef is shipped carrying area names. Some examples are Kobe, Mishima, Matsusaka, Ōmi, and Sanda beef.

Kobe Beef | Wagyu Beef News, Reviews & Resources

• FACTS AND ORIGINS OF WAGYU MEAT - Black Gold Farms.
• Food's Biggest Scam: The Great Kobe Beef Lie - Forbes.
• How to cook wagyu steak, the best beef in the world - The Telegraph.
• HyŌgo Prefecture - where authentic Kobe beef is produced.
• Japan’s Kobe Beef: What Makes It Special - Notes of Nomads.
• KOBE BEEF - Kobe Beef Marketing & Distribution Promotion Association. "We insure that the Kobe Beef you eat at home is safe and authentic Kobe Beef."
• KOBE BEEF - Wikipedia.
• Marbled meat - Wikipedia.
• Matsusaka beef - Wikipedia.
• Mishima beef - Wikipedia.
• Sashimi - Japanese delicacy consisting of very fresh raw meat or fish sliced into thin pieces.
• Shabu-shabu - Japanese dish featuring thinly sliced beef boiled in water.
• Sukiyaki - Japanese dish, of the soup or stew type.
• Tajima cattle - Wikipedia.
• Teppanyaki - Japanese cuisine that uses an iron griddle to cook food.
• The History of Kobe Beef in Japan - by John W. Longworth.
• Wagyu - Wikipedia.
• World Steak Challenge: the world's best sirloin steak revealed - The Telegraph.
• Yonezawa beef - Wikipedia.

Top 15 Best Kobe Beef | Wagyu Beef Online Stores & Suppliers

• Allen Brothers - since 1893. "The Great Steakhouse Steaks." Wagyuand Kobe-style Beef.
• Costco Wholesale - "Japanese Wagyu Boneless Ribeye Roast."
• D'Artagnan - "Buy Kobe-Style Wagyu Beef & Steaks Online."
• DEAN & DELUCA - "Purveyors of Fine Food & Online Gourmet Suppliers Since 1977." American Wagyu Bone-In steaks.
• Direct Meats - "Japanese Wagyu." We can supply traditional Japanese Wagyu beef from regions such as Kagoshima and Ohmi.
• Exotic Meats - "Australian Wagyu Beef & Kobe Beef." Our Wagyu Australian Kobe-style beef is bred from the line of Wagyu cattle in Japan famous for its exquisite quality.
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• Fleurburger 5000 - world's most expensive burger: US$5,000 at Mandalay Bay's Fleur by Hubert Keller restaurant in Las Vegas, NV, U.S.A. Made of hand-massaged Kobe beef, served with duck foie gras and black sautéed truffles all on a toasted brioche bun, and fat gourmet potato chips on the side.
• Gourmet Food Store - Wagyu Beef Tenderloin Steaks MS5.
• igourmet.com - since 1997. "Buy Wagyu Kobe Beef Burgers and Steaks online from igourmet.com!"
• Kansas City Steak Company - "American Style Kobe Steak Strips."
• KOBE BEEF AT AMAZON.COM'S GROCERY & GOURMET FOOD - as of April 2, 2017: 406 results.
• KOBE BEEF STORE - "Premium Wagyu Beef from Kobe Beef Store.com!"
• LOBEL'S of New York - founded in 1840. "Lobel’s American Wagyu: From the same Breed as Famed Japanese Kobe Beef."
• Mirepoix USA - "Culinary Delights Since 2004." Japanese Kobe Beef is currently not imported to the US because the demand for Kobe Beef in Japan exceeds the available supply. For 2 1/2 years, there was no beef coming into the US from Japan. 100% Wagyu Beef, raised in Japan, but not in Kobe, Japan, is now available by special order. We also carry 100! Fullblood Wagyu Beef raised in Australia, which rivals even the top Japanese Kobe Beef brands.
• Snake River Farms - "American Wagyu and Kobe Beef Online."
• WAGYU MEAT AT AMAZON.COM'S GROCERY & GOURMET FOOD - as of April 2, 2017: 80 results.